Additional information
| Size | 1.25kg, 2.5kg |
|---|---|
| Milk Type | Cow |
| Organic | No |
| Pasteurised | No |
| Vegetarian | No |
Comte
Product Description
A traditional hard cheese from France with the similar characteristics as Swiss Gruyere. The rind is usually a dusty brown colour, and the internal pate is a pale creamy yellow. The texture is relatively hard but flexible with a taste that is mild, slightly sweet and nutty.
