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Keltic Gold

Product Description

Made by Sue Proudfoot at Whalesborough near Bude in Cornwall. Pungent washed rind cheese, creamy smooth texture and round full sweet flavour reminiscent of French Alpine cheeses. Local cider is used to dip and scrub each cheese three times a week which gives apple overtones to the pate and a distinctive edible orange rind.

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Additional Information

Size

1.5kg, 350g

Milk Type

Cow

Organic

No

Pasteurised

Yes

Vegetarian

Yes

SKU: keltic-gold Categories: , , ,

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